Tuesday, April 12, 2016

Sharma Fun!



Take the trouble to find out the people who do not like to eat. Khabaraguloi affordable choice for everyone all the time is not found quickly, there is a doubt about the value.

Nowadays, pizza, burgers and chicken has become equally popular with phraiyera Tasty sarmaguloo great.

Let us do not know the way of the house:

Materials

For filling:

Ye any meat minced or cut into small pieces 500 grams,

One cup dai,

Bhinegara two table spoons,

Pemyaja paste and chopped onion in two tablespoons,

Rasuna one teaspoon,

Dhane half a teaspoon of powder,

Jira powder 1 teaspoon,

Kamca 34ta pepper cardamom-cinnamon-like desire,

Labana amount,

✿ a lemon.

Ready way:

Mix all the ingredients together, cover and keep in the refrigerator while reading. Drop a little oil in the pot with the onion into julienne strips. When fried onions

Take the cooked mixture.

For the sauce: garlic four, like the taste of salt, a cup of oil, egg white, two, one teaspoon of lemon juice.

Way:

Garlic, salt and oil Blend together the egg whites and then pour the oil, a little lemon juice blender section continues

Pour on. Garlic sauce was.

For bread:

Mayada two cups,

Ista two tea spoons,

Garama half a cup of water.

Labana amount.

Cini one teaspoon.

Way:

 East 12 cups water mixed with sugar and leave for 10-15 minutes. In a bowl, mix the flour and salt and water in the East

Mix well with the mix. Put the yeast in a warm place, half an hour, will be swollen. 180 oven

Degrees 10 minutes Pre-heat the fat baked bread, made 4 minutes. If you want to take a moment frying pan on the stove bread

You can create.

Finally, cucumber, tomato, onion and minced coriander bread on the day, then the garlic sauce. The bread roll

You can serve. Cut the bread into the pocket or the like can be made within a mixture of mincemeat.

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