This summer, as well as significant quantities of protein is very important for the health of eating vegetables. At the same time healthy, if you want to eat this yummy recipe for you to get the season. Within a few raw vegetable markets will jack. So I brought you home to BD seasonal flavors of raw jackfruit fried rice recipes. It looks very nice and fun to eat. And the food is very like the Indians. If you know the recipe. The patter of carrot juice rasamalai seen before. More Details
Materials
✿ - 3/4 cup raw jackfruit pieces
✿ - basamati a half cup of rice, soak for 30 minutes to lose water
✿ - two tablespoons oil
✿ - Deep fry oil
✿ - 3 tablespoons ghee
✿ - a little jayatri
✿ - 1 pm bay leaf
✿ - 4/5 pm cloves
✿ - 1 / two black cardamom
✿ - 3/4 green cardamom pm
✿ - 1 inch of cinnamon
✿ - II / 3 pm to medium onion chopped
✿ - 1 tbsp ginger-garlic paste
✿ - 1 teaspoon chili powder
✿ - salt sbadamato
✿ - 6/8 pm almonds, half of them to Tyler
✿ - 1 tablespoon chopped fresh coriander
✿ - 1 inch tall grated ginger to the amount of
✿ - 1 teaspoon lemon juice
✿ - a quarter cup of onion beresta
✿ - half a teaspoon garam masala powder
Way
1) Take a pan heat the oil to deep fry. The jackfruit pieces and fry it with. When the paper down to the golden oil to lose.
Ii) a non-stick pan ghee is hot, take it easy. The day jayatri, bay leaf, cloves, cardamom and cinnamon. Take all samtale well. Give the onions. Fry until the onion until it becomes golden. The ginger-garlic paste and chilli powder days. Take two minutes samtale mixed.
3) Now let the rice and salt. Mix gently and minute hands to be cooked the day. The 3 cups of water a day. Now come over and cook until half cooked.
4) Give the fried breadfruit. More days almonds, chopped coriander, chopped ginger, lemon juice, garam masala powder beresta Bang. Gently mix in the hands and on some days the water drop. Cover with lid and cook until the rice is fully cooked and tender of the day to come.
The great taste and serve hot rice jack.
Take a look at the recipe, video
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