Materials
Green bananas - 4 pm (Large)
Beresta onions - two tablespoons (fried with ghee)
Chopped raisins - one and a half tablespoons
Chopped green pepper - 1 tablespoon (you can solder your choice)
Butter - 1 tablespoon
Garam masala powder - 12 tsp
Nutmeg powder - two pinch
Cashew nuts - what time to what time he would chop
Egg - 1 pm
Corn Flower - as needed
Way
Keep it up a little bit nuts ghite kaju fry lightly.
Khosa with raw banana cooked to well. Peel then mashed with salt, please.
Beresta after each onion, raisins purl, purl chili, garam masala powder, nutmeg powder and mashed bananas with the melted butter and mix well.
What time is the way to make the chop erapara to divide bhartake collar. Remove the chops and fried cashew nuts in a day with the filling.
Keep refrigerated dipa like half an hour. In the meantime one will turn out, or will be stuck with the plate.
Beat eggs, a little salt and pepper powder with a throw. Chop the dried corn beaten egg roll phlaoyare dipped in hot oil and fry golden green bananas Shahi recommend the chop.
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