Tuesday, April 26, 2016

A very short time, two great ways to lighten the black elbow

Dagao black neck, black spots like the elbow, both men and women is a major problem. Especially those lowercase dressed, in their day to day problem that is growing. Face or neck, elbow skin look coarse and rough, so this can not be the normal way durao spots. What to do? Take a very short time to learn some tricks to lighten the elbow.Lemon and honey
Lime is a great ingredient for an elbow to remove black spots. Increase the effectiveness of the quality of honey. Kanuyera black smeared with honey in it. The fresh cut lemon and lime Kanuite rub. Leave for 30 minutes after ghasara quite a lot of time. Then wash. Before bathing regularly, the spots will go away quickly. 
Yellow and milk
Make a paste by mixing turmeric powder and raw milk. Kanuite Apply this mixture after 1 day. 10/15 minutes to clean the pot with water and wash with soap. Kanuite yellow spots will not be worried about, it will be purged after 21 days.
Aloe inner gel from the leaves of Aloe gel to collect fresh. Kanuite apply it directly, then rinse and dry. A few days of regular use, will result.

Remove the potatoes crispy delicious breakfast in the afternoon bhujiya (recipe and video)

Like many of the vegetables is "potato". Chop potatoes, fried potatoes, or potato whatever breath is cool to eat anything made of potatoes. "Bhujiya" Indian food is popular. Generally onions, but it made with vegetables, potatoes are made with potato bhujiya. Afternoon tea, or you can eat white rice, potatoes bhujiya with version.

Materials

3 potatoes

100 g flour

1/3 teaspoon turmeric powder

12 tsp red chilli powder

1/3 teaspoon garam masala powder

1/3 tsp chat masala

1/4 teaspoon asafoetida (desire)

Oil

Way

1. To mash potatoes well.

II. With potato flour, asafoetida, garam masala, turmeric powder, red chilli powder and salt mix.

3. Doe it with a little water in it.

4. You can add a little oil to doti soft.

5. Doti roll into the machine to remove the ill-making.

6. Let the stove to heat the oil. Heat the oil in the machine is actually ill doti oil through the day.

7. Stay bhujiyagulo fry over medium heat.

8. In fact, drop down to the golden color. Serve with spiced potatoes muramure amusing chat on bhujiyara bhujiya.

Take a look at the recipe, video


Take note of the coconut pudding recipe easy

Pudding with coconut or coconut? Recipes Strange is not it? We always do the egg pudding. But the coconut pudding ever eaten? Today, it's a little different and coconut products, coconut pudding recipe is very easy to learn niiete Tasty, nutrition and satisfaction are all intact.

Materials

4 mug coconut water

1 cup thinly sliced ​​coconut shells

Sugar 3/4 tablespoons

1 packet of 10 grams or agar agar cayanagrasa

One packet contains 10 grams. However, to buy it.

A mold or bowl of your choice.

Way of

The coconut water mixed with sugar water on the stove fake the note should not be mixed with the Hang kamecini. Cayanagrasa cut short at a moment of warm water soak. Then light the stove to heat, melt cayanagrasa net. Stir well with a spoon of coconut water mixed with 5/6 minutes in the cold light of day net.

The coconut shells dissolve and cut into thin. Make a pot of beautiful coconut sasamgulo. Pour the mixture carefully pm. At the time, a mixture of shells washed up on the day by putting the spoon. Keep the refrigerator two hours. After two hours out.

Take the time to turn around with a knife will do the opposite to a plate and pour the coconut pudding diameter Ready amusing.

Honey garlic meatballs recipe is easy to create spaisi

You can entertain guests with breakfast or afternoon event spaisi Honey garlic meatballs. This recipe includes a mix of delicious dishes made with honey and garlic organized today. If you know the recipe and made it very easy to make at home and your loved ones to eat these foods to eat yummy.

Materials

Two eggs,

Half a cup of milk,

Breadcrumb, or a cup of powder biscuits,

Two tablespoons of chopped onion,

A cup minced beef,

Four KwaZulu garlic paste,

One tablespoon of butter,

Two tablespoons of tomato sauce,

Three tablespoons of honey,

And three tablespoons of soy sauce

Sbadamato salt.

Strait of

First, eggs and milk in a bowl and mix well. Now the bredakama, add onion and salt. Now the days of minced beef. Make small balls Mix well. Take a baking tray, arrange the balls.

Heat oven to 400 degrees Celsius for 15 minutes to 1 Beck and balls. Then a pan of butter and garlic paste on kasate. Now, the tomato sauce, stir in honey and soy sauce. I baked it with balls and cook, stirring for 5 to 10 minutes. But, it was the honey garlic meatballs spaisi.

Monday, April 25, 2016

In meatballs noodles nest

I eat a lot of it is common meatballs. Now let's do something new? Crispin noodles with juicy meatballs meatballs in a fine adjustment can be found khabaratite noodles nest. It will take much less time to create. Take a look at the recipe.

Materials

- 1 cup chicken mince
- 1 cup of boiled noodles
- Half a teaspoon dried chilli
- Salt sbadamato
- For the corn flour sprinkled on 1 tablespoon +
- Two tablespoons of chopped garlic
- The amount of 1 inch ginger, chopped to
- 23ta fresh red pepper, chopped to
- 1 tablespoon chopped pimyajakali
- Two tablespoons + Deep fry oil
- 1 inch to smithereens seleri
- 1 tablespoon red pepper paste
- 1 tablespoon tomato ketchup
- Half a teaspoon of soy sauce

Way

1) Keep the oven to 180 degrees prihita.

Ii) Take a Bowl of boiled noodles. The dried pepper, salt, and mix it with corn flour. Mix one tablespoon of the oil.
3) maphinera small silicone molds to separate the noodles. Put a little in the middle of the hole. Maphinera chamcagulo baking tray and baked in the oven, and 1520 minutes of the day.
4) minced, 1 tablespoon ginger, garlic, chili mix half and half pimyajakalira A Bowl.
5) Heat the oil in the pan over it.
6) Take anointed with oil palm small. Take a small ball formed from a mixture of the mincemeat.
7) Corn flour in a small bowl and mix with the salt. The roll mitabalaguloke. Then take a deep fried. When the golden oil out to lose.
8) Take another pan heat 1 tablespoon of oil to the rest of the garlic, ginger, and pepper seleri. Take a minute samtale. Take one minute samtale with the chilli paste. After days of tomato ketchup. Mix and leave for 30 seconds. Keep some water mixed with another 30 seconds. Then mix with soy sauce. And with meatballs and cook one minute.
9) during this time will be the nest of noodles. Maphinera them from the mold to cool off.
Now it's time to serve. At the plate, leaving a nest of noodles with meatballs a day. Pimyajakali chopped up and served with hot!

Create a fun ice cream without milk and sugar!

Means milk or ice cream, with lots of sugar, is not it? At least now we understand that. But there are many milk ayalaraji. Others do not eat sugar because of diabetes or greater weight. What is interesting, however, they will not be able to eat ice cream? Of course you can! Let's assume that we have today is a magical fun ice cream recipe, which will create any kind of milk, cream or sugar. But yes, the common ice cream flavors like very funny! No one will believe that there is no milk in the delicious ice cream! See if you do not believe in reading the recipe, too.

Materials

1. Ripe bananas (eat whatever input)
II. Ripe papaya, mango, rasaberi or any soft fruit (desire)
3. Raisins and nuts (desire)
4. Vanilla Essence slightly
5. Liquid chocolate (desire)
6. Chocolate chips (desire)
7. Huipada Cream (desire)

Strait

Take pieces were kalaguloke.
Then in the dip on a tray and keep in refrigerator. 3 hours a day to be frozen.

Ebara blendare or food processor with the banana day. Essence Give a little vanilla. Blenada blendare just want to be a lot of food, and the mango or papaya pulp or juice could give you. Or liquid chocolate can. Even if you can give aphajao Spirit. Huipada cream if you want to add now. If you want to increase the taste of a little milk or heavy cream can give you what you desire.

Please ebara blenada. I'm not blenada until smooth paste.
Badama and add raisins. The air-tight box with accumulation days in the refrigerator. When you create some delicious frozen ice cream. Will be no less than ordinary ice cream flavors

Sunday, April 24, 2016

Vegetable kebab teacher (recipe and video)

মাংসের তৈরি যত খাবার আছে তার মধ্যে মনে হয় কাবাবের সাথে জনপ্রিয়তায় তুলনা হয় না আর কিছুরই। কিন্তু স্বাস্থ্যগত বা অন্য কোনো কারণে যারা মাংস খান না তারা কী করবেন? কাবাব খাওয়া ছেড়ে দেবেন? মোটেই না! জেনে নিন মাংস ছাড়াই শিক কাবাব তৈরির দারুণ এক রেসিপি। স্বাদে কোনো দিক দিয়েই মাংসের কাবাবের চাইতে কম যায় না এই ভেজিটেবল শিক কাবাব। আর এটা যে দারুণ স্বাস্থ্যকর তা বলাই বাহুল্য।

উপকরণ

– একটা আলু
– একটা গাজর
– ২/৩ টেবিল চামচ মটরশুঁটি
– ভুট্টাদানা ২/৩ টেবিল চামচ
– সয়া বল/গ্র্যানিউল ৪ টেবিল চামচ (আধা কাপ পানিতে আধা ঘন্টা ভিজিয়ে রাখা)
– একটা পিঁয়াজ
– ২টা কাঁচামরিচ
– অল্প ধনেপাতা
– ২/৩টা পুদিনা পাতা
– ২৫ গ্রাম পনির
– আদা রসুন বাটা দেড় চা চামচ
– আদা গুঁড়ো আধা চা চামচ
– এক টেবিল চামচ গোলমরিচ
– বাদাম গুঁড়ো ২ টেবিল চামচ
– জায়ফল গুঁড়ো এক চিমটি
– ১/২ টেবিল চামচ ব্রেড ক্রাম্ব
– ৩ টেবিল চামচ সয়া ফ্লাওয়ার
– ৩-৪ টেবিল চামচ বেসন (তাওয়ায় টেলে নেওয়া)
– গরম মশলা ১ টেবিল চামচ
– লবণ স্বাদ মতো
– জিরা গুঁড়ো আধা চা চামচ
– মরিচ গুঁড়ো দেড় চা চামচ
– লেবুর রস আধা চা চামচ
– মাখন দরকার মতো

প্রণালী

১) সবজি প্রস্তুতি

আলু, গাজর, মটরশুঁটি, ভুট্টা সব একটা চপিং মেশিন অথবা মিক্সার-গ্রাইন্ডারে মিহি করে কুচি করে নিন। সয়া দানাগুলো থেকে চিপে পানি বের করে নিন। এরপর সবগুলোকে ১৩-১৫ মিনিট ভাপে সেদ্ধ করে নিন। সেদ্ধ হলে ঠাণ্ডা করে নিন।

২) কাবাব মিক্স প্রস্তুতি

মিক্সারে এবার পিঁয়াজ, মরিচ, ধনেপাতা, পুদিনাপাতা দিয়ে মিহি করে বাটা তৈরি করে নিন। প্লেটে নিয়ে যোগ করুন পনির, বাদাম গুঁড়ো, আদা গুঁড়ো, জিরা গুঁড়ো, মরিচ গুঁড়ো, গোলমরিচ গুঁড়ো, গরম মশলা গুঁড়ো, আদা রসুন বাটা, জায়ফল গুঁড়ো, লেবুর রস এবং লবণ। সব ভালো করে মিশিয়ে নিন। হাত দিয়ে মিশিয়ে পনিরের টুকরোগুলো ভর্তা করে নিন।
এরপর এতে যোগ করুন সেদ্ধ করা সবজি, বেসন, সয়া ফ্লাওয়ার এবং এক চা চামচ ব্রেড ক্রাম্ব। সবগুলো মিশিয়ে খামিরের মতো তৈরি করুন। যদি বেশি আঠালো বা পানি-পানি হয়ে থাকে তাহলে আরও কিছুটা বেসন এবং ব্রেড ক্রাম্ব যোগ করতে পারেন। এটা খামিরের মতো হয়ে গেলে রেখে দিন ১০-১৫ মিনিট।

৩) শিক প্রস্তুতি

খামিরটাকে ৬ ভাগে ভাগ করে নিন। একটা ভাগ নিয়ে লম্বা করে গড়ে নিন। এরপর একটা শিক ঢুকিয়ে দিন এতে। হাতে একটু পানি লাগিয়ে শিকের গায়ে ভালো করে লাগিয়ে দিন এটাকে। শিকের সবদিকে সমান হয়ে না লাগলে কাবাব করার সময়ে পড়ে যেতে পারে। একেকটা শিকে কাবাব মিশ্রন থাকবে ৫-৬ ইঞ্চি লম্বা। এভাবে সবগুলো শিক প্রস্তুত করে নিন।

৪) কাবাব রান্না

কয়লার বারবিকিউ সেটে রান্না করতে হবে। পাখা দিয়ে বাতাস করে কয়লাগুলোকে ভালোভাবে জ্বালিয়ে নিন। এরপর শিকগুলোকে এর ওপর দিন। বাতাস করতে থাকুন যাতে বেশি আঁচে রান্না হয় শিকগুলো। কয়েক সেকেন্ড পর পর উল্টেপাল্টে দিন শিকগুলোকে।
সুন্দর রঙ আনার জন্য শিক তুলে নিয়ে এগুলোর ওপরে মাখন ব্রাশ করে দিন। এরপর আবার এটাকে রান্না করুন ৩০ সেকেন্ড।
কাবাব তৈরি হয়ে গেলে ৩০ সেকেন্ড ঠাণ্ডা হতে দিন। এরপর শিক থেকে বের করে আনুন। কয়েক ফোঁটা লেবুর রস ছড়িয়ে দিন ওপরে। গার্নিশ করার জন্য ব্যবহার করতে পারেন চাট মশলা বা পুদিনা। পিঁয়াজ, টমেটো এবং লেবুর টুকরোর সাথে গরম গরম পরিবেশন করুন জিভে জল আনা ভেজিটেবল শিক কাবাব।

ভালো করে বুঝতে দেখে নিন ভিডিওটি।

Spice "breath potatoes

Law jhamajhama cars, slipped potato breath: "Everyone has heard of this panatiti. Dum Dum potatoes or potatoes, but never eaten something? Coconut / paratha with potatoes or rice with the taste, but I like breathing. A little spicy and yummy potato dish comes with varied tastes of breath. Those who can not drink without a fish meat, but quite take it in their mouth and taste. Potatoes can be made easily breath. Never takes too much time to build. Let's take a look tasty potato recipes breath.

Nutrient

There are 377 calories in a cup of breath alute, 217 g fat, 10 mg cholesterol, 85 mg sodium, 520 mg potassium, 38 g carbohydrate, protein 10.9.

Materials

- Half a kilo of potatoes (cut into small square, round potatoes or potato)
- 1 teaspoon adabata
- 1 teaspoon cumin powder
- 1 teaspoon turmeric powder
- 1 teaspoon chili powder
- Bay leaf 1 / Two
- Medium-sized cinnamon 3/4
- Cardamom two
- 4 tablespoons tomato piuri
- 3/4 of the slice of chili
- Half a teaspoon whole cumin
- A little sugar
- Amount of oil
- The amount of salt
- Will kisamisa

Way

- Boiled potatoes to light.

- Take pot heat the oil and fry the boiled potatoes light.

- Now a little olive oil in another pan whole cumin, cardamom, cinnamon and fry a little.

- Then the bay leaves, adabata, chilli powder, cumin powder, turmeric powder and salt with a little water to kasiye.

- Spice up compactly of oil when fried potatoes on the day.

- The pot a little water, a little sugar, tomatoes and raisins with a little kasiye Take purines.

- Now slice the chili.

- Keep in mind that potatoes do not melt. Remove the dough by tablespoon dough.

- Sprinkle over the chopped coriander leaves and serve delicious potato breath in the afternoon.

Bhinnasbadera simple recipes for cooking brown rice

The choice of large and small rice meal. So this will be a little different flavors Polar. Today, BD is the kitchen cooking bhinnasbadera brown rice recipe is easy. Any domestic or entertain guests very well organized, which plays bhulika. If you know the recipe.

Materials

Polar 12 kg of rice,
12 adabata spoon,
12 rasunabata spoon,
1 tablespoon chopped onion,
Two tablespoons pistachio,
Almonds 1 / two cup,
Parimanamato sugar + salt,
Parimanamato hot spices,
Cashew nuts 1 / two cup,
1 tablespoon peanuts,
Two tablespoons of raisins,
Red grapes, 1 / two cup,
Green grapes 1 / two cup,
Pomegranate grains 1 / two cup,
Ghee 1 / two cup

Way

Cala wash soak for 10 minutes.

Patre ghee onion, ginger, garlic, hot spices and fry.

Ebara amount of hot water.

Phute when the rice with salt and cook the rice for jharajhara.

Place 5/6 minutes each ebara sagging mixed nuts.

Kisamisa day.

Serve with a bowl of grapes and pomegranates namiye serve an array of flexible bhinnasbadera mixed with brown rice.

Diamond barbecue and barbecue biphasirani

It's hard to find people who do not like barbecue. Why I like barbecue flavored dishes that make all the difference. If you do not eat other meals in the evening with a delicious breakfast as you can eat barbecue. Offering tasty meat can be made with the diamond biphasirani barbecue and barbecue.

Diamond Barbecue

You need to: boiled liver 500 grams, potatoes cooked (medium), two, carrots, boiled two, chili powder 1 teaspoon ginger paste 1 teaspoon garlic paste 1 teaspoon onion paste 1 tablespoon hot spice powder 1 teaspoon, (cinnamon, cardamom, cloves, pepper, jayatri amount of powder to be Tyler), 1 egg, two tablespoons of tomato sauce, salt sbadamato, oil as necessary, from 7 to 8 sasalikera twigs.

How to create: liver, potato and carrots on square pieces, mix all ingredients except oil and tomato sauce for 30 minutes. The frying pan with oil sasalikera kathite consecutive liver, potatoes, and carrots in hot oil, fry the tomato built sase serve barbecue rub diamond.

Biphasirani barbecue

You need to: beef 1 kg, onion 5 to 6, ghee and a half tablespoons, clove 3/4 T, nuts 16, ginger 6 grams, tamarind 1 chara, bay leaf, two, cinnamon two, small cardamom 1, yogurt 1 cup, dry pepper two, 6 pieces of potato, raisins at 0, the amount of salt.

How to Create

Pimyajaguloke divided chop and cut in half length. Half the onion, pepper, and dried ginger together to squat well. Khosagulo beyond the nuts soaked in it. Meat, seasoning paste, yogurt and salt, mix well and marinate for two hours. Take up a little bhemje onion pot with ghee. The ghiye hot spices and bay leaf drop. If you like the smell of meat with spices on the nose comes hot on the day. To roast red with a small amount of water. When the light turned red meat with salt and leave the potatoes. Then cover with half a liter of water. When the meat and potatoes cooked with nuts and raisins a day. Give her rasata confused with tamarind. Then the water came down grading dry and serve hot.